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Tuna Salad

Course Salad
Prep Time 10 minutes
Servings 4

Ingredients

  • 2 5-ounce cans of white albacore tuna in water drained
  • 2 Tablespoons mayonnaise of choice
  • 1/2 teaspoon Old Bay seasoning
  • 1 teaspoon Worcestershire sauce
  • 1 fresh tomato
  • 4 leaves butter lettuce
  • 4 slices cheddar cheese
  • 4 sourdough rolls

Instructions

  1. Put the drained tuna into a bowl. Stir in the mayonnaise and mix well. Add in the Old Bay seasoning and Worcestershire sauce. Mix until the seasoning is evenly distributed.

  2. Serve the tuna salad on a plate, or serve on rolls with sliced tomatoes, lettuce, and a slice of cheese.