The Hungry {Romance} Writer: Salmon & Lemon Cream Sauce
It’s Friday so I’m making a simple and delicious dish – Salmon & Lemon Cream Sauce. It’s so easy to make and perfect for a weekend meal.
It’s Friday so I’m making a simple and delicious dish – Salmon & Lemon Cream Sauce. It’s so easy to make and perfect for a weekend meal.
Today is St. George’s Day. A day to celebrate the slayer of dragons and defender of chivalry. That means it’s time for a proper English tea party!
April is almost over, but there’s still time to reach your goals. So let’s check-in with our word counts, and I’ve shared some ideas about how to keep our motivation up until we type The End.
Explore the morally gray hero trope, including its history, why readers love complex protagonists, where the trope appears across genres, and tips for writing compelling, flawed characters.
Tracking characters in your story bible is crucial no matter what genre you write in. It’s especially important in long running series and books with large worlds. So here are some tips to keep your characters consistent and stories immersive.
The 5th annual Worth the Wait Seasoned Romance Readers Anniversary Party is today! Come join us for fun and free books and other prizes!
The weather has been so beautiful and all I want to do is sit outside and soak up the sun. So, in honor of eating outside again, this weekend I’m making this Chocolate Hazelnut Pear Torte that I know everyone will love!
Today I’m exploring the dark romance trope, including its history, why it’s so popular, why it’s controversial, and tips for writing emotionally intense, morally complex love stories.
A heartfelt reflection on grief, friendship, and the power of small acts of kindness, featuring a meaningful digital gift that brought a little light during a difficult time.
April is here! And despite the westerly winds still blowing, I’m thinking about my garden. So I’ve updated my annual list of favorite gardening YouTube videos, books, and blogs that are suitable for gardeners of all levels.
We are almost halfway through the Rough Draft Spring Challenge. So that means it’s time for to remember to take care of our body, mind, and eyes so we can finish our drafts strong with great stories and even better health.
Even though Easter is over, I’m still making some of my favorite appetizers for a Sunday Brunch. These Cheddar Pecan Biscuits are easy to make and the leftovers freeze well.