The Hungry {Romance} Writer: Cornbread Salad
It’s going to be a hot and humid weekend so I’m making a chilled salad for our weekend guests. This Cornbread Salad is a nice change from other, more familiar, chilled summer salads and it’s easy to make.
It’s going to be a hot and humid weekend so I’m making a chilled salad for our weekend guests. This Cornbread Salad is a nice change from other, more familiar, chilled summer salads and it’s easy to make.
Today begins the first of three Ember Days known as the Winter Embertide. It’s a time of waiting, reflecting, and giving thanks. It’s also a time of preparation for the joyous season ahead. And it comes with its own onion tart!
Fresh corn is overflowing in the grocery stores and farm stands, so I’m reposting my favorite corn recipe from the archives.
Today, for Clara and Jacob’s wedding (the couple in Home for the Honeymoon, found in the Let’s Get Naughty anthology) we’re serving an update version of Spanakopita, a spinach and feta appetizer.
The summer season has officially arrived and it’s time to do some outdoor entertaining. And this Black Bean Salsa is a great way to start!
It’s asparagus season! That means it’s time to make an asparagus quiche for Sunday Spring brunch.
Another Thanksgiving Dinner recipe from The Hungry {Romance} Writer–Fresh Green Beans with Toasted Hazelnut-Lemon Butter is another easy addition to your holiday feast.
Sharon Wray’s Hungry Romance Writer blog series continues with Roasted Butternut Squash, Pears, and Cranberries
Sharon Wray’s The Hungry Romance Writer Blog series with Roasted Acorn Squash
Roasted Squash is a perfect fall vegetable, either eaten alone or blended into soups and stews.
The kids are coming home from college this weekend and I’m digging up the last of my veggie garden. And the weather is finally cooling down. So what’s a busy…
It’s the third week of Carina Prioleau’s Fundraising Party and Sarah Munro (the heroine of ONE DARK WISH) are eating dinner with the rest of the guests. Last week we…