Sarah Munro’s Pumpkin Spice Creamer
This recipe isn’t a botanical remedy, but it is based on a 17th century version of a New England autumn wassail-type beverage. So I’m including it with Sarah’s collections. While…
This recipe isn’t a botanical remedy, but it is based on a 17th century version of a New England autumn wassail-type beverage. So I’m including it with Sarah’s collections. While…
My father was a wonderful cook. As one of six Depression-era children living in a New York City tenement, he grew up in a household that wasted nothing. Especially food….
To continue the series of 17th century herbal recipes that Sarah Munro (the heroine of ONE DARK WISH) has been updating, I’m adding a hot autumn drink to the list….
The kids are coming home from college this weekend and I’m digging up the last of my veggie garden. And the weather is finally cooling down. So what’s a busy…
The next addition to Sarah Munro’s collection of revised 17th century herbal recipes is Apple Cinnamon Tea. There are two types of cinnamon sourced today: Celyon Cinnamon from Sri Lanka…
It’s been a busy week here in the Deadly Force world!! ONE DARK WISH, the second book in the Deadly Force series, debuted on Tuesday and EVERY DEEP DESIRE (the…
It’s the third week of Carina Prioleau’s Fundraising Party and Sarah Munro (the heroine of ONE DARK WISH) are eating dinner with the rest of the guests. Last week we…
Today is the second installment of Carina’s Fundraising Party at her mansion in historic Savannah, GA. I’m with Sarah Munro, the heroine of ONE DARK WISH who is also the…
September is a big month for me. ONE DARK WISH, the second book in the Deadly Force series will release on September 24 and I’m so excited. I wrote this…
It’s the last Friday of the month which means it’s the last night of Pops Montfort’s family dinner out on the Isle of Grace. And nothing says the end of…
I can’t believe how quickly August is flying by! Today we’re on the next chapter of Pops Montfort’s dinner out on the Isle of Grace and it’s time to serve…
Although it’s not quite fall (yet!), the mornings are cool enough for a lovely cup of lemon ginger tea.