The Hungry {Romance} Writer: Lavender Lemonade
It’s going to be a lovely weekend, with lots of graduation parties and summer picnics, so it’s also a great time to make fresh lavender lemonade.
-
-
The Hungry {Romance} Writer: Lemon Lavender Blackberry Scones
It’s finally Friday, and I’m going to do a bit of baking… so that means it’s time for Lemon Lavender Blackberry Scones which use the freshest ingredients of the season.
-
The Hungry {Romance} Writer: Mint Juleps
Celebrate Mint Julep Day with a recipe for the the famous southern cocktail.
-
The Hungry {Romance} Writer: Lemon Asparagus Pasta
Lemon Asparagus Pasta is a perfect way to use up all the asparagus that’s on sale right now. It’s a delicious and super easy dinner to enjoy this weekend.
-
Sarah Munro’s Rosemary and Orange Herbal Tea
It’s time for a Spring Tea Party, and Rosemary Orange Herbal Tea has become my new favorite, both hot and cold.
-
The Hungry {Romance} Writer: Mimosas
It’s National Mimosa Day! So in case you’ve never made this lovely, refreshing drink at home, here’s an easy recipe to help you prepare for another lovely Spring weekend.
-
The Hungry {Romance} Writer: French Baguette with Strawberries and Goat Cheese
This is one of my favorite–and easiest–recipes for a Spring/Mother’s Day Brunch. It uses a French baguette, fresh strawberries and herbs, as well as a tasty cheese spread.
-
The Hungry {Romance} Writer: Keto Lemon Blueberry Muffins
It’s finally Friday and I’m prepping for the weekend by making Keto Lemon Blueberry Muffins. They are easy to make and taste better than I thought they would considering they’re made with almond flour and a monk fruit/allulose blend. I hope you enjoy them!
-
The Hungry {Romance} Writer: Deviled Eggs
This year for Easter Brunch I’m making my favorite Deviled Eggs that all the very fussy eaters in my family love and devour!
-
The Hungry {Romance} Writer: Red Pepper Hummus
It’s Friday and I’m making an appetizer for a small get together tonight. And since Spring is finally here, I’m making a homemade Red Pepper Hummus.
-
The Hungry {Romance} Writer: Stir-Fry Chicken & Cashews
It’s time for the Spring Supper Series, and the first recipe is my favorite Stir-Fry Chicken & Cashews. Loaded with protein and veggies, it’s a perfect dinner for Spring. And if you’re observing a meatless Friday for Lent, just substitute shrimp, fish, or tofu for the chicken.
-
April’s Rough Draft Challenge Meal Plan
While my Rough Draft Challenge for April project is all set, I’m trying to get my life ready. One of the things I do ahead of time is to plan my meals, for my self and my family. So let’s get started with a meal plan!
