The Hungry {Romance} Writer: Coffee Hot Chocolate
Halloween is over and I have another book due to my publisher in less than a month. So I’m now working 16 hour days writing and reading and editing to…
Halloween is over and I have another book due to my publisher in less than a month. So I’m now working 16 hour days writing and reading and editing to…
Halloween is almost here! And with that holiday, which is one of my favorites, comes my most favorite food ever: Pumpkin. I love pumpkin in all its forms: puree, pie, flavoring…
Fall is my favorite time of year, but between birthdays, school schedules, publishing deadlines, and work demands it’s also one of the busiest times of year. That means it’s time…
This weekend my kids are coming home from college for Fall Break and I asked them what they wanted for dinner. They all said Granny Smith Apple Pie!
Detective Garza ~ “I know I said no one at my birthday party wanted dessert, but about an hour after dinner was over these Almond Cookies appeared on the table….
Detective Garza ~ “The waiters have just brought out dinner and it’s Grilled Pork and Apples served over Sautéed Kale. It’s so good, the entire table has gone silent. Even…
Detective Garza ~ “For the next course of my birthday dinner, we’ve moved into the private dining room for Orange Squash Soup. All of the other men are surprised that…
Detective Garza ~ “The sun is going down and for the first time in months it’s actually cooler outside than inside. So, for the next course of my birthday dinner,…
Last week Rafe finished up his Bachelor’s Lunch with Juliet’s Apricot Oatmeal Bars, one of Rafe’s two favorite desserts. His other favorite dessert is his momma’s brownies, also known as…
I can’t believe it’s September already! And even though we just finished Rafe’s Bachelor Dinner, September is Detective Garza’s birthday month. So for the next few weeks we’ll be attending…
Another excerpt from Rafe Montfort’s Bachelor Lunch where they eat Apricot Oatmeal Bars for dessert… Rafe Montfort ~ “My Bachelor Lunch is almost over and it’s time for dessert. All…
Rafe Montfort ~ “Finally, lunch is served and the men love their Beef Steak Fajitas. The flank steak, which has been marinated in lime juice, garlic, and jalapeño peppers, is wrapped…